The best coffee for cold brew is something that you're going to want to consider if you're looking for a smooth and refreshing drink. There are a lot of different options out there, so we've put together a list of five coffees that will make you a fan! Whether you like light and fruity flavors or deep and dark roasts, we've got something for everyone. Keep reading to find the perfect coffee for your next cold brew session!

If you're a fan of cold brew coffee, then you know that the key to making a great cup is using the best coffee beans possible. In this article, we will discuss five coffees that are perfect for making cold brew coffee. We'll also give you some tips on how to make the perfect cup every time. So, if you're looking for a delicious and refreshing cold brew coffee, look no further.

How We Choose The Best Coffee for Cold Brew

People love cold brew coffee, but it's hard to find a good coffee that makes a great cold brew.

Cold brew is all the rage right now, but it's hard to find a coffee that makes a great batch. Most of them are either too weak or too bitter. Most people don't realize how important the type of coffee bean you use for cold brew can be. If you use a low-quality coffee bean, your cold brew will taste terrible.

After reading thousands of reviews on Amazon, We found the best coffees for the cold brew to make a delicious batch every time.

Bizzy Organic Cold Brew Coffee

Bizzy Organic Cold Brew Coffee

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Why We Love IT

Welcome to Bizzy Organic Cold Brew Coffee, the result of purposeful choices and great care from to cup.  They micro-sift coffee grounds thru a series of sieves, which results in a coarser, more uniform ground coffee ideal for cold brewing. It also makes a smoother, sweeter & less gritty drink.

Bizzy has combined the highest quality organic arabica coffee beans from central & south America with our proprietary roasting & processing techniques to bring out the smoothest, most delicious coffee flavors and aromas to your coffee cup. Magic in every sip!

Details You Should Know

Bizzy Organic Cold Brew Coffee is a coarse ground coffee optimized for cold brewing to give you a consistent, extra smooth cold brew. Bizzy Coffee is 100% organic and ethically sourced from Guatemala, Peru, and Nicaragua.

The Arabica beans are roasted medium with notes of caramel and hazelnut. Bizzy Coffee is perfect for busy people who want the highest quality cold brew coffee at the best price. It is also USDA Organic.

Stone Street Cold Brew Coffee

Stone Street Cold Brew Coffee

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Why We Love IT

Stone Street Coffee, is home to the world's best coffee beans. They take pride in their ethical and intimate relationships with the best coffee farms and regions around the world. From the best sourcing and grading requirements to our commitment to small-batch roasting, they ensure that coffee beans are the best around.

They offer a full line of coffee products from the best coffee regions in the world. From whole roasted beans to raw green beans to ground coffee, and even espresso, they have it all! And you can find all our offerings on Amazon.

They are dedicated to the fine art of handcrafted coffees. They have perfected the roasting process over many years and expertly develop each coffee's unique characteristics and full potential.

Details You Should Know

Stone Street Coffee is a family-owned business that has been roasting coffee for four generations. They offer a wide variety of coffees from around the world, as well as espresso, tea, and other beverages. Stone Street Coffee is committed to quality and excellence in all they do.

Stone Street Coffee Company's Colombian Supremo is the perfect dark roast coffee for cold brewing. The beans are classified as 'supremo', which are the largest and highest quality beans from Colombia. Stone Street's supremo beans are roasted to bring out the nutty/chocolate notes, making for a delicious tasting cup of cold brew coffee.

Stone Street's Cold Brew Coffee is specially formulated to make a bold, balanced, low-acid, slightly sweet cold brew or iced coffee. You can easily adjust the strength to make it extra strong (more coffee or longer brewing time) - making Stone Street Coffee Company the perfect choice for your next cold brew.

Peet's Dark Roast Whole Bean Coffee

Peet's Dark Roast Whole Bean Coffee

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Why We Love IT

Coffee is a passion for many of us. It's what gets us out of bed in the morning and gives us the energy to face the day. But not all coffee is created equal. Peet's Coffee is special. It's made with care and attention to detail, using only the finest ingredients.

The coffee beans are roasted by hand, ensuring that each one is roasted to perfection. The result is a coffee that is full of flavor and aroma, with a rich body and complex flavor profile. This isn't your average cup of coffee!

Peet's Coffee is always fresh, never stale. They use a special roast date system so you know exactly when your coffee was roasted. This means you can enjoy the coffee at its peak when it's at its best.

Details You Should Know

Alfred Peet was a true coffee visionary. He believed that the perfect cup of coffee could only be achieved by blending together coffees that were each exceptional on their own. And he was right. Their signature dark roast whole bean coffee is a testament to his legacy.

Peet's Coffee is a well-known coffee company that was founded in 1966. The company is known for its dark roast coffees, which are flavorful, robust, and full-bodied. Peet's Coffee sourcing practices are focused on driving a positive impact in the communities where their coffees are grown.

In terms of freshness, Peet's Coffee prints the roast date on each and every bag to ensure that customers receive the freshest possible coffee. When brewing Peet's Coffee at home, it is recommended to use a fine ground coffee for espresso or a medium grind for drip coffee, or a pour-over. Peet's Coffee is a delicious and sustainable choice for your next cup of coffee.

Inspired Coffee Co - Flavored Cold Brew Coffee

Inspired Coffee Co - Flavored Cold Brew Coffee

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Why We Love IT

Inspired Coffee Co is the home of the world's best flavored cold brew coffee. Their coffee grounds come in a variety of delicious flavors, so there's something for everyone to enjoy.

Their cold brew coffee is made with only the finest Arabica beans, roasted to perfection to bring out their natural flavor. The large, dark roast beans are coarsely ground to maximize flavor while keeping acidity low. This results in a smooth, well-balanced coffee that is slightly sweet with chocolate notes.

Their cold brew coffee is perfect for any time of day - morning, noon, or night. Simply add water and ice and enjoy!

Details You Should Know

Inspired Coffee Co's Flavored Cold Brew Coffee is a coffee that is a 3-to-1 ratio of water to grounds. Inspired Coffee Co promises that its French Vanilla flavored cold brew coffee will give you the best flavor extraction. The company also claims that its cold brew coffee is the perfect blend of Arabica and Robusta beans.

This coffee is roasted at a dark roast level and is caffeinated. Inspired Coffee Co prides itself in being the cold brew that inspires you! Try all the flavors!

Cold Brew LAB Organic Coarse Ground Coffee

Cold Brew LAB Organic Coarse Ground Coffee

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Why We Love IT

Cold Brew LAB organic, coarse ground coffee is custom-crafted for at-home cold brewing, resulting in a smooth, low acidity, full-bodied cup of coffee. They only use pesticide-free USDA-certified organic coffee beans, and our unique blend of medium roast and dark roasted beans results in a bold yet well-balanced flavor.

Plus, their extra coarse grind means you'll get the perfect extraction of flavor and caffeine into your water without any sediment. So go ahead and enjoy a delicious cup of Cold Brew LAB coffee!

Details You Should Know

Cold Brew LAB's Organic Coarse Ground Coffee is custom-crafted for cold brewing, sourcing, roasting, and blending beans for optimal cold (slow) brew extraction. This creates a strong and bold taste with a well-rounded, smooth, low acidity, and full-bodied flavor. The coffee is 100% Arabica, Colombian Supremo, and organic.

It is also a dark roast blend of medium roast and dark roasted coffee beans to create a unique roast level that is perfect for cold-brewed coffee flavor. The 2 lb bag is an extra coarse grind. Cold Brew LAB is committed to quality, using only pesticide-free USDA-certified organic coffee.

SIMPLE TO MAKE AT HOME

If Using French Press:

  1. Add ground coffee & cold, filtered water to the French Press (we recommend a 4:1 ratio of water & coffee. For example, 4 cups of cold filtered water to 1 cup of ground coffee)
  2. Stir, cover & leave in the fridge overnight
  3. After ~ 12-15 hours, press & enjoy! Brew up to 24 hours if you prefer a stronger brew.

If Using a Mason Jar/Pitcher:

The same process as above just needs to filter the coffee with a mesh filter bag before drinking.

Best Coffee for French Press FAQs

A lot of people don't know how to make cold brew coffee or what type of coffee to use.

There are a lot of different factors that go into making the perfect cup of cold brew coffee only coffee lovers know. From the type of beans to the grind size, it can be hard to figure out what you need to get started. Also not like hot coffee, the cold brewing process takes time.

But the Cold brewing method is really as simple as mixing ground coffee with cool water and steeping the mixture in the fridge overnight. The next day you strain the mixture, leaving you with a concentrate (it's strong, so you'll want to dilute it) that can be served right away or stored for up to two weeks.

We've compiled the most frequently asked questions about the best coffee for a cold brew so that you can make the perfect cup every time. Whether you're looking for a light and refreshing iced coffee or a rich and creamy latte, we've got you covered.

What type of coffee is good for cold brew?

The best type of coffee for cold brew is one that has a higher oil content. This type of coffee will extract more slowly, and the resulting cup will be smoother and less acidic coffee. Coffees with a lower oil content will extract faster and be more astringent.

For cold brew, you'll want to use a coarse grind so that the water can flow through easily and evenly extract the coffee. If you use too fine of a grind, the coffee will become over-extracted and bitter.

Do you need special coffee for cold brew?

You don't necessarily need special coffee for cold brew, although some people prefer to use a light or medium roast coffee for cold brew because it can emphasize the chocolate and fruit notes in the coffee. If you're using a darker roast, keep in mind that it may make your cold brew a bit more intense.

As far as grind size goes, you'll want to use a coarse grind for cold brewing since it helps to extract less bitterness from the coffee grounds. That said, you can experiment with different grind sizes to see what you like best. Just make sure that your grind is coarse and not too fine, or else your cold brew will be incredibly bitter.

Which roast is good for cold brew?

There are a few different roasts that work well for cold brew coffee. A light roast will produce a coffee that is fruity and acidic, while a medium or dark roast will produce a coffee that is more mellow and chocolatey. Ultimately, it all comes down to personal preference. Some people prefer light roasts for their cold brew because they find them less bitter, while others prefer the richer flavor of a dark roast.

Can I use regular ground coffee for cold brew?

Yes, you can use regular ground coffee for cold brew, but the results won't be as good as with specialty cold brew coffee beans. The beans are specifically roasted for making iced coffee and they have a low acidity level than regular beans, which makes them less bitter when brewed cold. They also tend to be more expensive, but the taste is worth it if you're a fan of iced coffee.

Can I use whole beans for cold brew?

There's no right or wrong answer to this question - ultimately, it's up to your taste preference! Some people find that cold brew made with whole beans has a richer flavor, while others prefer the smoother taste of cold brew made with ground beans. If you're using whole beans, we recommend grinding them to a medium-coarse grind before brewing.

No matter which method you choose, be sure to start with high-quality coffee beans - after all, even the best brewing method can't make up for poor-tasting coffee! Once you've brewed your cold brew, try adding some milk or cream and a sweetener like sugar or simple syrup to create your own custom flavor combination. Enjoy!

How long does homemade cold brew last?

It will last around two weeks in the fridge.

Cold brew is made by steeping coffee grounds in cold water for an extended period of time, usually overnight. The result is a coffee concentrate that can be diluted with water or milk to create your desired strength.

Since it doesn't contain any preservatives, homemade cold brew should be stored in the fridge and consumed within two weeks. However, if you're using high-quality ingredients and keeping everything clean and sanitary, it's possible that your cold brew will stay fresh longer.

How much coffee grounds do I use for cold brew?

This is a great question and one that doesn't have a definitive answer. The amount of coffee grounds you use for cold brew will depend on a few factors, including the potency of the coffee beans, how strong you like your coffee, and the size of your brewing vessel.

As a general rule of thumb, we recommend using about 1/2 pound (8 ounces) of coffee beans per gallon of water. If you're using pre-ground coffee, aim for 2 cups per gallon. For reference, 1 cup of ground coffee beans = 4 ounces.

If you like your cold brew on the stronger side, you can increase the ratio of coffee to water. And if you prefer it lighter, just use  less coffee. It's all about finding what works best for you!

How long should I cold brew coffee?

The answer to this question depends on a few factors, including how strong you like your coffee and how much time you have. Generally speaking, cold brew coffee should be brewed for at least 12 hours, but 24 hours is even better. This slow brewing process results in a smoother, less acidic cup of coffee that is perfect for iced coffees and frappes. If you're short on time, you can cold brew coffee in as little as 4 hours, although the results will be somewhat weaker. Whatever the case, remember that cold brew coffee needs to be brewed slowly and patiently in order to taste its best.

What happens if I make cold brew with fine ground coffee?

Using fine ground coffee to make cold brew will result in a stronger, more concentrated cup of coffee. The main drawback of using fine ground coffee is that it can be harder to filter out. As a result, you may end up with a sediment-filled cup of coffee. If you're looking for a less bitter cup of cold brew, go for a medium grind instead.

What is the best way to make cold brew?

There are a few different ways to make cold brew, but here are simple steps:

1. Add coarsely ground coffee & cold, filtered water to the brewing device (we recommend a 1:8 ratio of water to coffee. For example, 8 cups of cold filtered water to 1 cup of ground coffee)

2. Stir, cover & leave inside the fridge

3. After ~ 12 -24 hours (depending on if you want a ready-to-drink coffee or if you want to brew a concentrate), press or strain & enjoy!

What is a cold brew concentrate?

Cold brew concentrate — as opposed to coffee concentrate, which is made with hot water — is the undiluted form of cold brew coffee that is used as a base for iced coffee and beyond.

Enjoy Best Cold Brew Coffee!

Top 5 Best Coffees for Cold Brew for you!

Bizzy Organic Cold Brew Coffee

Stone Street Cold Brew Coffee

Peet's Dark Roast Whole Bean Coffee

Inspired Coffee Co - Flavored Cold Brew Coffee

Cold Brew LAB Organic Coarse Ground Coffee

Thanks for following our guide – we hope it helps you find the best coffee for your cold coffee brewing!

ReddyReviews Team
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